Born in Belgium

Generic heading with a beer pun or possibly a double entendre

I'm still new to this blogging lark, and I'm wary of my reviews sounding a bit too... pretentious. I mean at the end of the day, beer, is beer, is beer. It tends to smell like beer and taste like beer. But there are subtle differences that I’m keen to highlight without verging into total wine snob territory – i.e. “it smells of Christmas and bouncy balls” when actually it smells of wine (and in some case vinegar). I know at times I probably do head down that road (and please feel free to pull me up on it). It's a bad habit and one I'm fighting, as beer shouldn't be elitist. The best thing about beer is that everyone can find, buy, and enjoy good beer without spending a fortune or talking too much bollocks about it.

And now more pretentious beer bollocks from me...

Going though “1001 Beers...” has really made me see how brilliant many Belgian beers are. No one does it quite like the Belgian's, well almost no-one...

Beer 91

• Goose Island Matilda. Style: Belgian Strong Ale, ABV: 7%.
  
  
  
  Description: Amber with a small white head that disappeared quickly. Lovely sour aroma from the brett yeast. Great sweet/sour taste with some spice and fruit banana like fruits – more fruit came though as it warmed up. Mid mouth feel, with a little fizz.
  Thoughts: I had this one ages ago (thus number 91) in the states, but thought it was worth revisiting. This is the yanks showing they can do a Belgian ale, and it's brilliant. Complex, yet refreshing and drinkable. Available at Light House Wines – go get some!
  Score: 8.5 (Apparently it ages well, though who could keep it in their fridge long enough to find out?)

An actual Belgian this time and Beer 67 not from “1001 Beers...”

• Staffe Hendrik Quad. Style: Belgian Quad, ABV: 11%.
  
  Description: Pours dark brown with a small tan head. Smells like rocket fuel and I'm pretty sure it is. Very syrupy with a slightly sour finish. A little dark fruit, sort of fig roll like (man, I haven't had a fig roll in years...). A little fizz.
  Thoughts: This beer rates very highly on a number of tasting websites. I kinda see why. It's big, it's complex, and it's got an ABV that could fuel your car. However, while most Belgian beers tend to disguise their ABV, I can taste every bit of this. For me, its just a wee bit too much and I didn't actually finish it as I didn’t want to be blocked for the next week...
  Score: 6.5

Now a move to England and beer 66 not from “1001 Beers”

• Partizan Brewing Foreign Export Stout. Style: Stout/Foreign Stout, ABV: 8.7%.
  
  Description: Jet black with a decent tan head. Toasted malt and chocolate aromas. Lots of coffee, dark chocolate, and almost burnt malt flavours. Thick with a little fizz.
  Thoughts: Jesus, you couldn't accuse this beer of being bland, weak or tasteless. A really nice stout. You can taste the ABV but it makes it a warming experience. First I’ve had to challenge Brooklyn's Chocolate Stout and Ola Dubh – its not quite that good but it gives it a real go. Looking forward to trying more Partizan Brewing beers
  Score: 8.

I also had a Menabrea Biere. I'm not a fan of Pale lagers generally, and this did nothing further to convince me. Not a bad pale lager if you’re into them, finishes with some hops and a wee bit of bitterness, but overall its just meh. Score: 5

Hilden Beer Festival

Just one more thing, the 2013 Hilden Beer and Music Festival takes place this coming weekend from 23^rd to 25^th August. I've never been before (to my shame), but I heard great things and I really hope to get up there this weekend. Come support a local brewer!

Cheers

Limavegas

As the glorious weather continues we headed north to meet friends for a night of fun in good ol' Limavady. It was really great to catch up with people we hadn't seen for awhile. And a good excuse for a beer or two. There was another budding beer geek there (Hello Marty!) so I brought up a bottle of the raunchbier covered in a previous post to share (second tasting backed up my initial opinion, its a really fun beer – seriously go buy some). I also took some inspiration from the Belfast Beer Blog (http://belfastbeer.wordpress.com/).

From “1001 Beers...”

Beer number 157
• Red MacGregor. Style: Scottish/Amber Ale. ABV 4%
  

  

  
  
  Description: Poured from the bottle ruby red with a nice contrasting white head that lasted to the end. Good lacing too. Fruit and Caramel aromas. Nicely balanced hop/malt taste, with fruit (mostly black cherry) flavours in the background.
  Conclusion: I have been surprised by the number of Scottish beers out there I really like. Obviously there is Brewdog, but William's Brothers, Harviestoun and Orkney have all have beers in the book. This one is worthy of its place. Really nicely balanced – plenty of hops and toasted malts but nothing dominating and taking the taste too far. The big flavour that means you would never know this was only 4% ABV. I could see this being a really nice session beer I’ll come back to again and again.
  Score: 7 (On a good day this could maybe push to a 7.5).

Others

• Kuppers Kolsch. Style: Kolsch, ABV: 4.9%.
  Description: Light blond in colour, poured with a decent head that disappeared quickly with little lacing. Quite fizzy. Slight fruit flavours and a lightly creamy mouthfeel.
  Conclusion: My second Kolsch, and may be its not a beer style I'm going to be a fan of. This one was slight fruitier and creamier than the Fruh, but not really any better. Not a bad “lager” for a summers night, but overall I think the style is too weak and light for my taste.
  Score: 5.5
  
  
• Sam Adams Summer Ale. Style: Wheat, ABV: 5.5%.
  Description: Pours light golden, a little bit cloudy, with citrus flavours. Thin mouth-feel.
  Conclusion: This one was inspired by Belfast Beer Blog post on it. I'm a big fan of Sam Adams, but to me this is probably the weakest beer of theirs I've had. A little too light, and the fruit flavours are a little too subtle. But really I think its the thin mouth-feel that not quite right. It may be that I've killed by palette with too many “big beers” over the years (and this might not have been helped by having a hoppelhammer first). Don't get me wrong, this is a drinkable beer – especially on a warm evening - I just don't think its as good as the rest of the Sam Adams range.
  Score: 5.5

By the way, of the Sam Adams seasonals that seem to be widely available in NI, I've had the Spring, Summer and Winter beers (the winter one has been my favourite so far). Was there a Autumn version? Was it any good? Will have to keep my eyes open in the coming months!

Cheers

The Vineyard for the win

Its a little thing called style...

So, the London trip didn't give me a chance to tick off any beers from the list. To console myself I headed to the vineyard to see if they had anything new in. Looks like I timed it perfectly, not only where there a great selection of beers – there was also a number of beer styles I had yet to try. I love try new beers styles so I was in beer heaven!

Beers from the List:

• Aecht Schlenkerla Rauchbier. Style: Rauchbier, ABV: 5.2%.
  
  
  
  
  
  Description: German smoked beer, lovely woody/malty smell. Tastes a bit like smoked bacon. Nice head that stuck around, in diminished form, through-out the pint.
  Conclusion: This is one of the beers I spotted skimming though “1001 beers...” that I really wanted to try. I'd never heard of rauchbier, but how could you resist a description that includes “tastes like smoked ham” and “probably the lowest ABV extreme beer in the world”. I really enjoyed it. May not best to have it these warm nights but I’ll certainly have more (and another bottle is in the fridge!)
  Score: 7.5
  
  
• Saison Dupont. Style: Saison, ABV: 6.5%
  Description: Pale straw colour, fruit aromas, with a slightly sour finish.
  Conclusion: Another new style of beer for me. I am a big fan of pale ales and golden ales, and this comes across as a bit of a hybrid between the two. Very refreshing. The sour note at the end of the tasting (like many Belgian sour beers) really helped making sure it wasn't too light. Very interested in the style and the beer – I’ll be looking out for more Saisons and will buy this one again when I see it.
  Score: 7.5
  
  
• Frau Kolsch. Style: Kolsch, ABV: 4.9%
  Description: Very light golden lager/pilsner in look. Poured with a nice head and plenty of carbonisation. More hoppy and less bitter than most German lagers.
  Conclusion: Had this on a warm summers night and it was light and refreshing. I'd never had Kolsch before so I wasn't quite expecting it to be as lagerary (I think I just invented a new word) as it was, but it was tasty. Not a huge fan of the style but I’d have it over a watery “pint” any day. Interested in trying different versions to see if there is much difference between brewers.
  Score: 6.5

Off the List:

• Wild Raven. Style: Black IPA, ABV: 6.6%.
  Description: Jet Black, with a thin head that disappears quickly. Fruity and citrus aromas, including pineapple. Really nice hoppy hit to taste and a slightly thicker mouthfeel than most IPAs.
  Conclusion: I love IPAs. I love porters, stouts and Schwarzbier. Could this hybrid be better than the sum of its parts. For me it works really well, nicely balanced hoppiness and bitterness. But there is a slight disconnect between how the beer looks and its mouthfeel – it looks like it should taste thicker and that is slightly disconcerting. However, overall it a really good effort and one i'd try again. Are there more/beer black IPAs outthere I should be trying?
  Score: 7.5
  
  
• Leffe Radiuese. Style: Strong Ale, ABV: 8.2%
  Description: A malty, thick, boozey Belgain string ale.
  Conclusion: I'll be honest – I just bought a lovely Leffe Challis glass and I wanted a strong Belgian ale to christen it. This did the job. But there are better versions outthere to my taste.
  Score: 7
  
  

That puts me up to 156 beers tried from the list (and a further 44 scored and rated) - just 845 to go!

A quick disclaimer. This blog is about better beer, not more beer. Quality over quantity if you will. There are many reasons why you shouldn't overdo alcohol, therefore responsibility (and sensible drinking) is the key. But if you do drink, then you should drink good beer! These posts may also cover more than one “session” but have been put together to stop me posting incessantly.

Cheers